Great food served in a cozy, relaxed setting—that's why people love Bub's. "Nothing's changed," says Andrea Moroney, the manager, with a grin. "It's a great place to hang out." On top of terrific ribs and other barbecue fare, good beer and a great location, Bub's fans come for the mini-golf course and soccer field out back. There is one thing Bub's doesn't have anymore: "We don't have ostrich on the menu," Moroney says. "We did for a while and I still get asked about it, but, nope, sorry, no ostrich."