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Smithsonian Chowder House

1 Roundhouse Plaza
Northampton, MA
(413) 727-3318

289 Main St.
Greenfield, MA
(413) 774-0150
Longtime Valley chef and restaurateur Peter Langlois opened the Smithsonian Chowder House on West Street in Hatfield in January, 2012, intent on building it around a particular favorite from one of his former Hatfield eateries: the seafood chowder served at the Smithsonian Neighborhood Grill and Bar on Elm Street. In his latest venture, Langlois creates “a true chowder house.” With the opening of locations in Greenfield and Northampton, the Smithsonian Chowder House has the Upper Valley well supplied with wicked good chowder and incredible cupcakes. The secret to success? “Keep it simple,” says Langlois.
2nd place
Paul & Elizabeth's
150 Main St. (Thornes Marketplace)
Northampton, MA
(413) 584-4832
Also won: 1st place, Vegetarian
1st place, Salads
2nd place, Restaurant for seafood
2nd place, Lunch
3rd place
Alina's Ristorante
96 Russell St. (Rte. 9)
Hadley, MA
(413) 584-8000
Also won: 1st place, Service/wait staff
1st place, Restaurant for desserts
1st place, Italian restaurant
1st place, Wine list
2nd place, Place for appetizers/tapas
2nd place, Place for live jazz
2nd place, Place for romantic dining
2nd place, Restaurant
2nd place, Salads
2nd place, Place for martinis
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