Jaboulet is Back
Like white shoes, white pants and hats, white wines can go back on the shelf until the days lengthen and warm up. Sure, there will be occasions for a crisp Chardonnay, perhaps with a course or two of a holiday meal, and there are many other whites that are perfect...
The Pour Man: Crystal Clear, Green Highlights, Picpoul de Pinet
Lately, I have been receiving some recommendations of wines to have with freshly caught seafood, so during a recent trip to Maine, my wife and I decided to try a few of them out. I had a couple of wines in mind, but I had not taken notice of Picpoul de Pinet, a white...
The Pour Man: Getting Lucky With McWilliam
Back in the beginning of the summer, someone suggested that I check out a “very nice” petite sirah and because I favor whites and roses during the hotter months, I filed the recommendation to memory without writing it down. However, my mental filing system is a bit of...
The Pour Man: Rip van Drinkle — Discovering Albarino 20 Years After the Craze
I think it’s safe to say that many wine drinkers tend to seek out comfort zones — wine brands, varietals, regions — that they return to time and time again. After all, there are so many wines on the market that it can be confusing, and once you know a wine that you...E-Edition
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