“Riding the Pine” Brought to you by Lincoln Allen, bar manager at The Alvah Stone in Montague. Ingredients: 1 ½ Ounces St. George Terroir Gin 1 ounce Zirbenz Pine Liqueur ½ ounce yellow chartreuse ¾ ounce lemon juice Lemon peel garnish To Make: • Mix in shaker with ice. Double strain into chilled […]
