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Down to Earth: When Life Gives You Lemon Peels, Make Compost

Down to Earth: When Life Gives You Lemon Peels, Make Compost

by Naila Moreira | Jan 9, 2017 | Articles, Columns, Down to Earth, News, Newsletter

My first container of compostables was beautiful. Inside a repurposed chipped ceramic crockpot lay a smorgasbord of broccoli stems, wilted lettuce, carrot shreddings, sprouted potatoes, onion skins, outer cabbage leaves, asparagus ends, and tomato stems. It looked...
Down to Earth: Hope, the Environment, and the Election

Down to Earth: Hope, the Environment, and the Election

by Naila Moreira | Dec 5, 2016 | Articles, Columns, Down to Earth, News, Newsletter

I sometimes startle people by saying I don’t have much hope for the environment. “But you’re an environmentalist!” they stutter. “Surely, you must think we can prevent nature from being destroyed? That taking action is worth it?”The other day, for instance, I chatted...
Down to Earth: Is the Valley Prepared for Another Flood?

Down to Earth: Is the Valley Prepared for Another Flood?

by Naila Moreira | Nov 7, 2016 | Articles, Columns, Down to Earth, News, Newsletter

Just across from one of my favorite writing spots — the window counter at Northampton Coffee — I can see a dark mark on the former lumber building: “Flood Level — 1936.” When I walk past, the mark is almost a foot over my head. After writing, I often hop on my bicycle...
Down to Earth: A Vote for Clinton is a Vote for the Environment

Down to Earth: A Vote for Clinton is a Vote for the Environment

by Naila Moreira | Oct 10, 2016 | Articles, Columns, Down to Earth, News, Newsletter

Our natural environment needs us now, and the stakes have never been so stark. I’ve been frustrated this election season at how little attention the environment has gotten. In the first presidential debate, moderator Lester Holt didn’t ask a single question about...
Down to Earth: Sustainable Farming 101, Five College farms face challenges teaching the next generation about food

Down to Earth: Sustainable Farming 101, Five College farms face challenges teaching the next generation about food

by Naila Moreira | Sep 19, 2016 | Articles, Columns, Down to Earth, Featured, News, Newsletter

I arrive at Book and Plow Farm to find production farmer Tobin Porter-Brown on a tractor, forking a pallet of canvas sacks off a pickup truck. He’s wearing a Book and Plow shirt, khaki shorts and thick boots that will later serve him in better stead than my sandals...
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